this is an authentic cuisine collection. it is authentic because some ingredients can't be recognize in any current online food website. so here is my version of cooking .... taken from kitchens walks of life, surviving daily meal dinner or lunch box. menus tried from different restaurant, turo-turo, food network, online recipes or just heard from others.
Saturday, May 14, 2011
Pear Street Bistro
11May2010
Happy Hour: 3:30 - 7pm
Drinks @3-5 bucks. Plate of snacks @5. You can't get this price in SanRafie - oh no!
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